Biological stability of drinking water

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Opleiderscore: starstarstarstarstar_half 9 PAO Techniek en Management heeft een gemiddelde beoordeling van 9 (uit 2 ervaringen)

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Startdata en plaatsen

placeAmsterdam
15 mrt. 2022 tot 16 mrt. 2022

Beschrijving

This course will cover topics such as biological and microbial stability, DWDN's micro environment and mechanisms and maintaining/regulating distribution systems.

Biological stability of drinking water is important to provide water that is microbiologically safe and pleasant to drink to the consumers. This is particularly relevant in drinking water distribution systems where water is delivered without maintaining a disinfectant residual, like in the Netherlands.

In this course, we will discuss the different aspects involved in biological stability of drinking water, at source, treatment, and distribution levels. Methods applied to evaluate biological stability will be described and their ap…

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This course will cover topics such as biological and microbial stability, DWDN's micro environment and mechanisms and maintaining/regulating distribution systems.

Biological stability of drinking water is important to provide water that is microbiologically safe and pleasant to drink to the consumers. This is particularly relevant in drinking water distribution systems where water is delivered without maintaining a disinfectant residual, like in the Netherlands.

In this course, we will discuss the different aspects involved in biological stability of drinking water, at source, treatment, and distribution levels. Methods applied to evaluate biological stability will be described and their application addressed with examples from practice.

Experts from both academia and from water utilities will describe latest knowledge on critical parameters impacting biological stability.

In this course, participants will learn about the following topics:

- What is biological stability of drinking water?
- What are the basic elements controlling microbial growth in drinking water?
- What are methods to assess and study biological stability?
- What are the factors influencing biological stability at source and treatment levels?
- What are the factors influencing biological stability at  distribution level?

Drinking water professionals, including project managers, advisors, process technologists, researchers concerned with water quality issues.

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Er zijn nog geen veelgestelde vragen over dit product. Als je een vraag hebt, neem dan contact op met onze klantenservice.

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